Cheesy corn fritters with citrus herb dip

Updated at: Thu, 17 Aug 2023 04:49:37 GMT

Step 1

Cut and boil potatoes

Step 2

Chop spring onions and herbs. Cut cucumber into small fingers

Step 3

Halve and juice the lemon. Marindae the cucumber in a bowl with some lemon juice, salt and pepper. Mix the cream, half the herbs, some lemon juice, salt and pepper into a dip.

Step 4

Mix some seasoning with the flour and the water into a dough. Add the spring onions and the gouda, mixing in with some salt and pepper. Separate into fritters and fry in a pan

Step 5

Drain potatoes and stir through with the rest of the herbs, butter, salt and pepper

Step 6

Plate everything up, and you're done!

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