Gnocchi soup
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Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
37
High
Nutrition per serving
Calories847.2 kcal (42%)
Total Fat43.8 g (63%)
Carbs76.5 g (29%)
Sugars33.2 g (37%)
Protein37.1 g (74%)
Sodium1435.9 mg (72%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Cook chicken
Step 2
Cook onion, celery, and shaved carrot in a pan with some butter
Step 3
Add the spices
Step 4
Cook for 3 minutes and add 1/3 cup of flour
Step 5
Add Veggie broth, milk, half and half
Step 6
Add gnocchi once boiling
Step 7
Add the chicken
Step 8
Add Spinach
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