Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
52
High
Nutrition per serving
Calories614.7 kcal (31%)
Total Fat7.5 g (11%)
Carbs111.8 g (43%)
Sugars13.6 g (15%)
Protein25.4 g (51%)
Sodium382 mg (19%)
Fiber8.6 g (31%)
% Daily Values based on a 2,000 calorie diet
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