By Emily Plutowski
Dad's Ginger snaps
6 steps
Prep:15minCook:15min
Note: If they don't crack, add more flour to the dough.
3-5 tsp of ground black pepper to taste
Updated at: Thu, 17 Aug 2023 06:41:39 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories133.4 kcal (7%)
Total Fat5.8 g (8%)
Carbs18.9 g (7%)
Sugars10.2 g (11%)
Protein1.4 g (3%)
Sodium119.1 mg (6%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Oven 350°
Step 2
Mix wet ingredients: butter, sugar, eggs, molasses.
Step 3
Mix dry ingredients: flour, baking soda, ginger, cloves, pepper, cinnamon, salt
Step 4
Mix wet and dry together.
Step 5
Roll dough into balls and roll in sugar. Then place on pan.
Step 6
Bake 12-14 minutes on 350°
Notes
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