Vegan Coconut Bacon

Name: Vegan Coconut Bacon
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 10 oz bag large flaked coconut, unsweetened; 2 tbsp coconut aminos (or soy sauce); 1 1/4 tbsp agave; 3/4 tbsp liquid smoke; 3/4 tsp paprika

4 steps

Prep:5minCook:15min

Updated at: Thu, 17 Aug 2023 08:48:20 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories272.9 kcal (14%)

Total Fat23.7 g (34%)

Carbs12.7 g (5%)

Sugars5 g (6%)

Protein2.4 g (5%)

Sodium149.8 mg (7%)

Fiber4.8 g (17%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

10 ozflaked coconut

large, unsweetened

2 Tbspcoconut aminos

or soy sauce

1 ¼ Tbspagave

¾ Tbspliquid smoke

¾ tsppaprika

Instructions

Step 1

Preheat oven to 325 degrees and grease a baking sheet.

OvenPreheat

Step 2

In a large bowl, whisk together aminos, liquid smoke, agave, and paprika. Once combined, pour coconut flakes into bowl and stir gently until all pieces are evenly coated.

coconut aminos2 Tbsp

liquid smoke¾ Tbsp

agave1 ¼ Tbsp

paprika¾ tsp

flaked coconut10 oz

Step 3

Pour coconut onto baking sheet and bake for 15-17 minutes, taking the pan out to stir every 5 minutes. Make sure to keep a close eye on it at the end of the cooking process, as it can burn easily.

OvenHeat

Step 4

Move to plate to cool - it will continue to crisp up as it does. Store in an air-tight container for up to a week.

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