Chicken Pot Pie

Updated at: Thu, 17 Aug 2023 13:37:15 GMT

Step 1

Prep

Step 2

Label your freezer bag with the name of the meal, cooking instructions, and "use-by" date (for standard fridge/freezer combos, this will be 3 months from the prep date).

Step 3

Combine all ingredients in a gallon-sized plastic freezer bag (except heavy cream), remove as much air as possible, and seal.

Step 4

Freeze.

Step 5

Cook

Step 6

The night before cooking, move to refrigerator to thaw.

Step 7

In morning, add to crockpot and cook on "low" setting for 4-6 hours or until chicken is tender and vegetables are cooked through and tender.

Step 8

Add heavy cream and cook additional 5 minutes or until heated through.

Step 9

Serve with biscuits or crushed Ritz crackers.

Step 10

Note: You can also freeze heavy whipping cream in a separate freezer bag.

Step 11

Thaw it overnight and store in refrigerator until it's time to add it to the crockpot.

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