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By ckelley

Lazy Pasta

8 steps
Prep:10minCook:15min
Very quick pasta recipe for lazy people like me!
Updated at: Thu, 17 Aug 2023 07:03:39 GMT

Nutrition balance score

Great
Glycemic Index
48
Low
Glycemic Load
36
High

Nutrition per serving

Calories529.7 kcal (26%)
Total Fat16.5 g (24%)
Carbs76.1 g (29%)
Sugars9.2 g (10%)
Protein20.4 g (41%)
Sodium853.1 mg (43%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Fill a medium saucepan halfway with water, cover, and bring to a boil. Uncover, add salt and pasta, and stir for a few seconds. Cook until desired firmness. Drain.
PotPot
penne pastapenne pasta6 ounces
Step 2
Wash tomatoes and mushrooms. Halve the tomatoes. Drain and rinse the mushrooms. Peel and mince the garlic.
KnifeKnife
StrainerStrainer
grape tomatoesgrape tomatoes1 pint
can sliced mushroomscan sliced mushrooms1
cloves garliccloves garlic2
Step 3
Heat a pan over medium heat.
Frying PanFrying Pan
Step 4
Coat bottom of skillet with oil. Add garlic and crushed red pepper and cook until fragrant.
Frying PanFrying Pan
cloves garliccloves garlic2
extra virgin olive oilextra virgin olive oil1 tablespoon
crushed red peppercrushed red pepper⅛ teaspoon
Step 5
Add tomatoes, mushrooms, Italian seasoning, salt, and pepper. Stirring occasionally, cook until mushrooms are tender and tomatoes are juicy.
Frying PanFrying Pan
grape tomatoesgrape tomatoes1 pint
can sliced mushroomscan sliced mushrooms1
italian seasoningitalian seasoning1 teaspoon
saltsalt¼ teaspoon
black pepperblack pepper⅛ teaspoon
Step 6
Shave or grate parmesan cheese.
parmesan cheeseparmesan cheese1 ounces
Step 7
Add olives and pasta to pan and toss to combine.
kalamata oliveskalamata olives¼ cup
Step 8
To serve, place pasta on a plate or in a bowl and garnish with parmesan.

Notes

2 liked
0 disliked
Delicious
Easy
Spicy
Under 30 minutes
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