Mama Jeanette's Carrot Cake

Name: Mama Jeanette's Carrot Cake
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: European
Ingredients: 1 ¼ cups applesauce (unsweetened); 2 cups granulated sugar; 3 large eggs ( room temperature); 2 cups all-purpose flour; 1 tsp baking soda; 1½ tsp baking powder; ½ tsp salt; 1 tsp cinnamon; 2 cups grated carrots; 1 cup shredded sweetened coconut; 1 cup pecans (chopped ); 1 tsp vanilla; 1 cup crushed pineapple with juice (in juice not syrup); 1 cup butter (softened); 16 oz cream cheese (softened blocks -Don't use spreadable cream cheese); 1 lb powdered sugar; toasted pecans and coconut for topping

Instructions

Prep:30minCook:30min

If you've ever wanted to make a Carrot Cake for your friends & family, my Restaurant-Style Carrot Cake Recipe is what you're looking for! My restaurant-style carrot cake is sure to please!

Updated at: Thu, 17 Aug 2023 09:05:29 GMT