Taco Soup- Zero Point WW

Name: Taco Soup- Zero Point WW
Prep time: 5 min
Cook time: 4 h
Total time: 4 h 5 min
Cuisine: Southern, American
Ingredients: 1 lbs boneless skinless chicken breast; 1 onion, diced; 2 garlic cloves, minced; 14.5 oz canned pinto beans, drained; 14.5 oz canned black beans, drained; 14.5 oz canned corn, drained; 14.5 oz canned diced tomatoes with green chilies (not

2 steps

Prep:5minCook:4h

Updated at: Thu, 17 Aug 2023 12:08:29 GMT

Ingredients

1 servings

1 lbsboneless skinless chicken breast

14.5 ozcanned pinto beans

drained

14.5 ozcanned black beans

drained

14.5 ozcanned corn

drained

14.5 ozcanned diced tomatoes with green chilies

not

Instructions

Step 1

1 Slow Cooker Option: Add everything to the slow cooker. Cook on lowfor 4 hours (up to 8 is fine). Remove the chicken and shred or chop.

Step 2

2 Stovetop: Add a touch of olive to a large soup pot. Cook the onions for 6-8 minutes until tender. Add the garlic and cook for 1 minute untilfragrant. Add the remaining ingredients and bring to a simmer. Cover and cook for 30 minutes. To keep the chicken as tender as possible, I like removeto it after 12-15 minutes when it is cooked through. Then I shred or chop it and add it back to the soup before serving

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