By Nick Holzherr
Home made Potato Chips
3 steps
Prep:10minCook:10min
Updated at: Thu, 17 Aug 2023 12:12:37 GMT
Nutrition balance score
Unbalanced
Glycemic Index
84
High
Glycemic Load
13
Moderate
Nutrition per serving
Calories223.4 kcal (11%)
Total Fat16.7 g (24%)
Carbs15.4 g (6%)
Sugars0.7 g (1%)
Protein1.9 g (4%)
Sodium658.3 mg (33%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Pre heat oven to 200c. Use a mandolin to thinly slice potatoes. Mix potatoes with oil, salt, pepper and herbs.
Mandoline
Bowl
Wooden SpoonStep 2
Place potato on a tray not overlapping with other pieces. Place in oven.
Baking sheetStep 3
Cook for 10 min or until golden brown. Serve with kewpie mayonnaise.
Notes
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