Tomato Soup

Updated at: Thu, 17 Aug 2023 05:07:16 GMT

Step 1

Preheat oven to 200C

Step 2

Place the tomatoes, garlic, tomato puree and olive oil into a baking tray. Cook for 20mins to shrivel up by roughly half.

Step 3

Once cooked, place tomatoes into a sauce pan and then add water and stock cubes. Bring to the boil and simmer for 10mins

Step 4

Liquidise the soup and pass through a fine seive

Step 5

Reheat the soup then add some cornflour and water to thicken slightly, then season well with salt, sugar, balsamic vinegar and pepper.

Step 6

Add the cream and serve.

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