Delicious and Juicy beyond meat burger

Name: Delicious and Juicy beyond meat burger
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: A tsp of butter; Tbs of olive oil; Mushrooms; Eggs; Beyond meat burgers; Brioche buns; Avocado; Mayo (I use a mustard Mayo combo); Salt and pepper to taste

1 step

Prep:15minCook:10min

Friday’s are for burgers in our home and being a home of vegetarians and flexitarians beyond meat/beef products are a delicious go-to for home made burgers. Play around with different toppings, sauces and seasonings and enjoy a healthier delicious burger at home 😃

Updated at: Thu, 17 Aug 2023 10:35:15 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Nutrition per serving

Calories904.4 kcal (45%)

Total Fat64.9 g (93%)

Carbs43.3 g (17%)

Sugars10.1 g (11%)

Protein40.8 g (82%)

Sodium1741.5 mg (87%)

Fiber7.3 g (26%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

I use a mustard Mayo combo

Instructions

Step 1

Step 1: sauté mushrooms in a dollop of butter Step 2: fry your eggs. We like them easy over. Adore that delicious ooziness Step 3: fry your beyond burgers in tbls of olive oil or any other veg oil (I use olive oil for just about everything 😉) Step 4: Assembly is really about keeping everything together. So I start with adding a good layer of mustard Mayo on both sides of the open bun. Step 5: add avo slices to the bottom bun and smush it a bit Step 6: then add the burger, top with the egg and finally add the mushrooms (I stick this to the Mayo of the top bun. Step 7: close it up, cut in half or not and then devour the deliciousness 🤤