Jalapeño cream cheese croissant bites

Name: Jalapeño cream cheese croissant bites
Cuisine: American
Ingredients: 6 jalapeños; 1 8oz block of cream cheese; 4oz of cheddar cheese (1 cup); 1 tablespoon ranch seasoning; 1/2 teaspoon garlic powder; 1/2 teaspoon black pepper; 2 cans of croissant rolls; 1 egg; 1 tablespoon Everything but the bagel seasoning

6 steps

Jalapeño cream cheese croissant bites These jalapeño cream cheese croissant bites are perfect for an appetizer or snack and they are really easy to make. Since the holidays are coming up make them for your guests as an appetizer while waiting for dinner to be done. Written recipe and measurements are on the link in my bio!! Enjoy!!

Updated at: Thu, 17 Aug 2023 11:33:04 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Nutrition per serving

Calories2184.7 kcal (109%)

Total Fat162.4 g (232%)

Carbs120.8 g (46%)

Sugars37.7 g (42%)

Protein65.9 g (132%)

Sodium3621.8 mg (181%)

Fiber7.6 g (27%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

6jalapeños

1 x 8 ozcream cheese

block

1 cupcheddar cheese

1 tablespoonranch seasoning

½ teaspoongarlic powder

½ teaspoonblack pepper

2 canscroissant rolls

1egg

1 tablespoonEverything But the Bagel seasoning

Instructions

Step 1

1. Preheat your oven to 350°

Step 2

2. take the seeds out of the jalapeños and dice them small

Step 3

3. In a bowl combine together the cream cheese, the diced jalapeños, cheddar cheese, ranch seasoning, garlic powder, black pepper and mix really well.

Step 4

4. Roll out the croissant dough and pinch the seam together

Step 5

5. Spread the cream cheese mixture on one side of the dough and roll it into a log then cut it into about 1 inch pieces, and put them In a tray.

Step 6

6. Brush the top with egg then sprinkle everything but the bagel seasoning on top, put them in the oven and bake for about 15 to 17 minutes or until golden and enjoy!!

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