Bacon cheeseburger meat loaf patties

Name: Bacon cheeseburger meat loaf patties
Cuisine: American
Ingredients: 1.5 lbs lean ground beef; 1 medium onion, shredded; 6 slices bacon, cooked and crumbled; 1 cup sharp cheddar cheese, shredded; 1 large egg; 1 cup ketchup, divided; 1/2 tsp garlic salt; 1 tsp Worcestershire sauce; 1 tsp steak seasoning (I used Montreal); 1/2 tsp black pepper; 1/2 tsp ground mustard; 2 to 3 drops hickory smoke flavor

4 steps

Brandi Burgess A.K.A. 'Aunt Bee' has been married to the love of her life for 15 years! She lives in North Alabama with her husband, 2 kids, ages 15 and 10 and 2 SUPER SPOILED furbabies. With 2 multi sport student athletes, things stay PRETTY busy at the Burgess residence. But that doesn't mean they are eating take out and fast food! Aunt Bee LOVES cooking for her family and sharing her families favorite TRIED AND TRUE recipes with her friends, family and website readers from all over the world!

Updated at: Thu, 17 Aug 2023 11:32:57 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Nutrition per serving

Calories2652.3 kcal (133%)

Total Fat167.4 g (239%)

Carbs89.8 g (35%)

Sugars64.7 g (72%)

Protein195 g (390%)

Sodium6192.4 mg (310%)

Fiber2.9 g (10%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1.5 lbslean ground beef

1onion

medium, shredded

6 slicesbacon

cooked and crumbled

1 cupsharp cheddar cheese shredded

1 cupketchup

1 tspworcestershire sauce

1 tspsteak seasoning

I used Montreal

½ tspblack pepper

½ tspground mustard

2 dropshickory smoke flavor

Instructions

Step 1

Preheat oven to 400 degrees.

Step 2

Combine the ground beef with the onion, bacon, cheese, and egg in a mixing bowl. Add 1/2 cup of the ketchup and the remaining 6 ingredients (Worcestershire through smoke flavor). Fold the beef mixture gently until incorporated.

Step 3

Divide into 6 patties and place on a roasting pan with a rack covered with aluminum foil and sprayed with cooking spray. Using a basting brush, cover the meatloaf patties with the remaining ketchup.

Step 4

Bake at 400 for 35 to 40 minutes or until the patties reach your desired level of doneness.

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