Beer Box Sponge Cake

Updated at: Thu, 17 Aug 2023 13:30:52 GMT

Step 1

Preheat oven to 180 C.

Step 2

Staple corners of beer box, line with foil and grease.

Step 3

Whisk eggs and sugar together until light and fluffy.

Step 4

Blend in remaining ingredients, mixing thoroughly.

Step 5

Pour batter into prepared box and bake for 35 minutes.

Step 6

Cool and ice as desired.

Step 7

For Plain Cake: Omit cocoa and add 72 cups flour and 10ml Vanilla Essence and reduce sugar to 2 Y2 cups.

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