MOROCCAN STEAK & BULGUR SALAD

Updated at: Thu, 17 Aug 2023 03:53:46 GMT

Step 1

Drizzle the steak with lemon juice, then season with salt and pepper.

Step 2

Rub with the garlic, and the rest of the spices and coat with 1 tbsp. of oil.

Step 3

Leave for half an hour to marinade.

Step 4

Cook the bulgur in salted water (about 15 minutes) and once cooked, set aside.

Step 5

Place the chopped tomato in a salad bowl, add in the chopped onion, olives and parsley.

Step 6

Season with salt and pepper, mix and set aside.

Step 7

Heat the pan and fry the steak, until cooked as preferred, then remove from the pan.

Step 8

Heat the cooked bulgur on the same pan, with the remaining juices, then divide between plates.

Step 9

Serve with the steak and top with the prepared tomato salad.

Step 10

Serve with lemon wedges.

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