Samsung Food
Log in
Use App
Log in
Grandma Elwyn's Carrot Cake
100%
0
CheesyMommaOf2 ;)
By CheesyMommaOf2 ;)

Grandma Elwyn's Carrot Cake

6 steps
Prep:20minCook:40min
Updated at: Thu, 17 Aug 2023 13:49:28 GMT

Nutrition balance score

Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
58
High

Nutrition per serving

Calories823.3 kcal (41%)
Total Fat50.6 g (72%)
Carbs88.1 g (34%)
Sugars63.2 g (70%)
Protein8.1 g (16%)
Sodium420.5 mg (21%)
Fiber3.8 g (13%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Grate carrots.
Step 2
Beat oil, eggs, cinnamon and salt together.
Step 3
Add remaining ingredients one at a time. Beat by hand.
Step 4
Bake for 38 minutes at 350 degrees.
Step 5
Make the frosting. Beat the cream cheese until smooth. Add the butter and mix until well combined and smooth. Add in the powdered sugar and vanilla extract and continue mixing until fully combined.
Step 6
Frost the cake.

Notes

1 liked
0 disliked
Delicious
Dry
Go-to
Sweet
There are no notes yet. Be the first to share your experience!