Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories354.6 kcal (18%)
Total Fat22.2 g (32%)
Carbs41.6 g (16%)
Sugars16.6 g (18%)
Protein3.3 g (7%)
Sodium4.9 mg (0%)
Fiber8.1 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Butter the crock
Step 2
Peel (optional) and slice apples, layer bottom of crock
Step 3
Drizzle vanilla over apples
Step 4
Mix remaining ingredients in a separate bowl and create a crumble
Step 5
Pour crumble over apples
Step 6
Cook on high for 2 hours or low for 4 hours
Step 7
Check on mixture every hour to stir as needed
Step 8
Apple Crumble in the Crock Pot - TheHumbledHomemaker.com
View on thehumbledhomemaker.com
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