Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories134.3 kcal (7%)
Total Fat4 g (6%)
Carbs33.8 g (13%)
Sugars4.5 g (5%)
Protein4.3 g (9%)
Sodium76.2 mg (4%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 325°F.
Step 2
Spray two 8 1/2-by-4 1/2-inch loaf pans with cooking spray.
Step 3
Whisk all-purpose flour, whole-wheat flour, cocoa, baking powder, baking soda and salt in a large bowl.
Step 4
Whisk eggs, sugar, applesauce, oil, vanilla and melted chocolate in another large bowl until blended.
Step 5
Add the dry ingredients and stir with a rubber spatula until just combined.
Step 6
Fold in zucchini and walnuts.
Step 7
Pour the batter into the prepared pans. Bake the loaves 55 to 60 minutes, or until a toothpick inserted in the center comes out clean.
Step 8
Let cool for 10 minutes. Invert onto rack and cool completely.
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