Chicken stuffing dish
Leave a note
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
18
Moderate
Nutrition per serving
Calories239.9 kcal (12%)
Total Fat10.5 g (15%)
Carbs25.7 g (10%)
Sugars2.8 g (3%)
Protein9.2 g (18%)
Sodium835.3 mg (42%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Cut chicken into bite sized pieces place on the bottom of 13 x 9 pan, mix sour cream with cream of chicken soup pour over chicken. Mix water with stuffing and pour over top of chicken and soup! Cook at 400 degrees for 35 minutes.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
