Instant Pot Cubed Steaks
100%
0
By Michelle E
Instant Pot Cubed Steaks
10 steps
Prep:15minCook:15min
Can use the recipe for Homemade Onion Soup Mix.
Updated at: Thu, 17 Aug 2023 00:21:11 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
4
Low
Nutrition per serving
Calories254.4 kcal (13%)
Total Fat9 g (13%)
Carbs7.5 g (3%)
Sugars0.3 g (0%)
Protein35.3 g (71%)
Sodium2377.2 mg (119%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Season the cube steaks with salt, pepper and garlic powder and set aside.
Step 2
Empty the envelopes of Au Jus gravy mix and dry onion soup into the Instant Pot.
Step 3
Pour 3-1/2 cups of beef broth to the Instant Pot. Mix well.
Step 4
Place the cubed steaks into the Instant Pot submerged in the liquids.
Step 5
Cook on Manual High Pressure for 6 minutes.
Step 6
Do a natural release for 5 minutes then a quick release.
Step 7
Remove cubed steaks and place Instant Pot on saute.
Step 8
Make a slurry with the cornstarch mixing cornstarch and 1/2 cup of juices in the pot.
Step 9
Bring to a boil and add the cornstarch slurry.
Step 10
Continue cooking for 3-5 minutes until your desired thickness.
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
There are no notes yet. Be the first to share your experience!