By Cynthia and Travis Nellums
Banana Cream Pie
7 steps
Prep:10minCook:10h
Old Fashion Banana Cream Pie recipe without pudding mix.
Updated at: Fri, 07 Jun 2024 04:10:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories206.8 kcal (10%)
Total Fat6 g (9%)
Carbs34.8 g (13%)
Sugars26.6 g (30%)
Protein4.7 g (9%)
Sodium184.9 mg (9%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Mix sugar, cornstarch, and salt in saucepan.
Step 2
Slowly stir in milk. Cook over medium, stirring constantly, until mixture thickens and boils.
Step 3
Boil for one minute.
Step 4
Beat eggs, slightly in a glass measuring bowl. Pour 1 c. of the hot milk liquid from the saucepan over the eggs and stir with a fork.
Step 5
Pour the egg and milk mixture BACK INTO THE PAN. Boil and stir for 1 minute, remove from heat.
Step 6
Stir in butter and vanilla. Let filling cool.
Step 7
Slice bananas into a graham cracker crust. And add cooled filling. Chill until firm.
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