No Bake Cookies With Rice Krispies And Oatmeal

Craving for a recipe that is super delicious and incredibly easy? Try making these no-bake cookies with rice krispies and oatmeal. This recipe will be super easy to make since you do not have to use the oven. Making this at home can also be a fun activity for your family, especially the kids. So indulge yourself and your family with this easy-to-make treat. Experience the goodness of different textures and flavors exploding in your mouth. So what are you waiting for? Try this recipe now.

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% Daily Values based on a 2,000 calorie diet

Step 1

Prepare a large saucepan, put it over medium-high heat, then add the butter, sugar, salt, whole milk, and cocoa powder. After that, begin stirring over medium-high heat for about two minutes. Keep stirring till all the ingredients combine well and become smooth. Then, make sure to bring the mixture to a full boil. And continue boiling for three minutes while occasionally stirring, about once or twice. Ensure that the mixture must boil for not more than and less than three minutes. The main reason is that the mixture will become dry and have a crumbly texture if it exceeds.

Step 2

Carefully remove the saucepan away from the heat. Then, stir in the peanut butter and vanilla to ensure a smooth consistency. Next, add the oats and Rice Krispies until everything incorporates well. Let the mixture rest for about three minutes to firm up a bit.

Step 3

Afterward, drop the mixture into the lined baking sheets with parchment paper using a tablespoon or ice cream scooper. Then allow the mixture to set and become firm for about an hour at room temperature. Also, you can place it on the refrigerator to speed up the process.

Step 4

Finally, take out the cookies in the fridge and serve.

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