By Kuritomo W
Roasted Eggplant with Tahini Sauce
Place the cooked eggplant and pour the sauce! Yes, it's so simple but so delicious!
Updated at: Thu, 17 Aug 2023 09:00:58 GMT
Nutrition balance score
Great
Glycemic Index
23
Low
Glycemic Load
6
Low
Nutrition per serving
Calories314.9 kcal (16%)
Total Fat22.8 g (33%)
Carbs25.4 g (10%)
Sugars10.6 g (12%)
Protein8.2 g (16%)
Sodium448.1 mg (22%)
Fiber9.5 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Tahini Dressing
Instructions
Step 1
Combine tahini dressing ingredients in a medium bowl, and set aside.
Step 2
Preheat the broiler and lightly oil a baking sheet.
Step 3
Brush 1tbsp oil on both sides of the eggplant slices and broil the eggplant 5 minutes each sides.
Step 4
Place eggplant on a plate, and drizzle tahini dressing over the eggplant. Sprinkle the pomegranate seeds and fresh dill over the eggplant.
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