Banana Split Pie
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By Michelle Carroll
Banana Split Pie
6 steps
Prep:16min
This makes two pies that serve 6-8 people.
Updated at: Thu, 17 Aug 2023 04:02:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
51
High
Nutrition per serving
Calories619.4 kcal (31%)
Total Fat31.1 g (44%)
Carbs80.5 g (31%)
Sugars62.4 g (69%)
Protein4.1 g (8%)
Sodium152.9 mg (8%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Beat confectioners sugar, eggs, and butter for 10 minutes
Step 2
Split and pour between the two crusts
Step 3
Cover in sliced bananas
Step 4
Cover bananas with pineapple
Step 5
Cover entire pie with cool whip
Step 6
Garnish with cherries and toasted nuts as desired
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