Cured Egg Yolks

Name: Cured Egg Yolks
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Cuisine: Chinese
Ingredients: 9 large eggs; 4 cups sea salt or kosher salt; 1 tbsp black peppercorns (optional); 1 tbsp dried rosemary leaves (optional )

Instructions

Prep:5minCook:1h

Cured egg yolks are a condiment you need to try at least once. They are simultaneously salty but rich and have the ability to add that extra something *something* to anything. PLUS when rehydrated, the emulsify the same way as an egg yolk. Think of it as preserved egg yolk, because that's essentially what it is.

Updated at: Thu, 17 Aug 2023 05:08:27 GMT