Cheeseburger Pie

Updated at: Thu, 17 Aug 2023 00:09:44 GMT

Step 1

1. Preheat oven to 400°F.

Step 2

2. Cut spaghetti squash in half lengthwise; remove seeds and pulp. Lightly spray insides with cooking spray. Place squash halves cut-side- down onto a foil-lined baking sheet, and bake for 30 minutes. Once cooked, let cool to before gently scraping squash flesh with a fork to remove spaghetti-like strands. Using paper towels, press excess moisture out of the squash. Measure out 6 cups spaghetti squash and save any extra for a later meal. Press squash strands into bottom and up sides of lightly-greased pie pan, creating an even layer. Bake 20 minutes.

Step 3

3. Meanwhile, prepare pie filling. In a lightly-greased, medium-sized skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain.

Step 4

4. In a medium-sized bowl, whisk together eggs, Greek yogurt, tomato paste, and Worcestershire sauce. Stir in ground beef mixture. Pour pie filling over squash crust. Sprinkle meat filling with cheese.

Step 5

5. Bake for 20-25 minutes. Cut into 4 equal-sized portions, top with dill pickle slices (½ oz. per serving) and serve.

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Makes leftovers