Jalapeño Popper Deviled Eggs

Updated at: Wed, 06 Sep 2023 17:24:00 GMT

Step 1

Cook your eggs in boiling water for 14 minutes. Once done, peel and set aside

Step 2

While your eggs cook, cook your bacon and chop your jalapeños and chives. I chop half the jalapeño, and slice the remaining half for garnishing. Be sure to take the seeds out so it’s not too hot. To see how I chop my jalapeños, be sure to scan the QR code to see a video

Step 3

In a mixing bowl, combine softened cream cheese, mayo, cheddar cheese, 1/2 chopped jalapeño, 5 slices of chopped bacon (the last slice will be used to garnish) and seasonings to taste

Step 4

Cut open your eggs horizontally, and add the yolk to the mixing bowl

Step 5

Mix until well combined, then add to a zip lock bag and cut the corner of the bag for easy pipping into each egg

Step 6

Pipe the egg mixture into each egg

Step 7

Garnish with bacon, chives, and remaining jalapeño

Step 8

Best served chilled

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