Packer's Sugar Cookies

Name: Packer's Sugar Cookies
Prep time: 1 h 30 min
Cook time: 6 min
Total time: 1 h 36 min
Cuisine: American
Ingredients: 1 cup butter or margarine ( I sometimes do half and half marg and butter.); 1 cup white sugar; 1 egg; 1tsp vanilla; 2 3/4 cups all-purpose flour; 2 tsp. baking powder; 2 cups icing sugar; 1/2 tsp flavouring ( almond, vanilla or your favourite); water, milk or cream to your desired consistency.; sprinkles

12 steps

Prep:1h 30minCook:6min

A simple recipe and always a crowd pleaser and a family favourite since our kids were little! I often double or triple the recipe.

Updated at: Tue, 26 Nov 2024 16:09:50 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

Moderate

Nutrition per serving

Calories129.5 kcal (6%)

Total Fat5.1 g (7%)

Carbs20 g (8%)

Sugars12.5 g (14%)

Protein1.2 g (2%)

Sodium29.9 mg (1%)

Fiber0.3 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

36 servings

1 cupbutter

or margarine, I sometimes do half and half marg and butter

1 cupwhite sugar

1egg

1 tspvanilla

2 ¾ cupsall-purpose flour

2 tspbaking powder

For the Icing

2 cupsicing sugar

½ tspflavouring

almond, vanilla or your favourite

water

milk or cream to your desired consistency

sprinkles

Instructions

Step 1

Combine butter or margarine with sugar and mix well.

Step 2

Add vanilla and eggs blending until light and fluffy.

Step 3

Combine flour and baking powder.

Step 4

Add dry to wet mixture and combine throughly.

Step 5

Divide into two balls. (DO NOT CHILL)

Step 6

Roll out to 1/4 inch thickness on floured board and cut into desired shapes.

Step 7

Bake for 6-8 minutes at 350F.

Step 8

Cool on wire racks.

Step 9

For the Icing

Bowl

Step 10

Add liquid to icing sugar and mix well. (I like to make icing the consistency of a thin paint so I can brush it on and it doesn't overpower the flavour of the cookie.)

Step 11

Divide into separate containers and add different food colouring to each.