By Cooking With Shan Shan
Chocolate Dipped Mandarins
2 steps
Prep:10minCook:30min
Updated at: Thu, 17 Aug 2023 10:03:06 GMT
Nutrition balance score
Unbalanced
Glycemic Index
26
Low
Glycemic Load
8
Low
Nutrition per serving
Calories311 kcal (16%)
Total Fat19.2 g (27%)
Carbs31.6 g (12%)
Sugars22.6 g (25%)
Protein3.5 g (7%)
Sodium40.8 mg (2%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Melt chocolate bar in a small pot over low heat. Use a spatula to continuously stir the chocolate bar.
Step 2
Dip the citrus wedges into the melted chocolate, arrange the fruit on a baking tray lined with parchment paper. Serve with sea salt to taste. Refrigerate for 20 minutes, enjoy!
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