O Pizza Casserole

Name: O Pizza Casserole
Cuisine: European, Mediterranean, Italian, American
Ingredients: 2/3 Lean; 1/3 Green; 2 2/3 Condiment; 4 ounces light cream cheese; 4 eggs; 1/3 Cup unsweetened almond milk; ½ Cup reduced fat parmesan cheese; ½ Teaspoon minced garlic; ½ Teaspoon dried oregano; 2 Cups reduced fat shredded mozzarella cheese; ½ Cup Rao’s tomato sauce; Preheat oven to 350°Grease 13x9 inch baking pan.; In food processor or with electric mixer, combine cream cheese and eggs until smooth. Add the milk, Parmesan, garlic and oregano. Blend until ingredients are well combined.; Sprinkle 1 cup of the mozzarella cheese in the bottom of the greased baking pan. Pour egg mixture over the cheese.; Bake for 30 minutes then remove from oven.; Spread with the pizza sauce. Add pizza toppings over top if desired. Cover with remaining 1 cup mozzarella.; Using oven broiler on high, broil a few inches from the heat elements until top is brown and bubbly.; Let sit for a few minutes before cutting.