Roast courgettes (zucchini) with lemon

Name: Roast courgettes (zucchini) with lemon
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: European, Mediterranean, Italian
Ingredients: courgettes, trimmed, cut into thirds, then each third cut into thick strips; freshly squeezed lemon juice; olive oil; mint leaves, chopped

2 steps

Prep:10minCook:30min

This roast courgettes with lemon recipe makes a great side dish for a shepherd's pie. Add lemon for a zingy kick

Updated at: Thu, 17 Aug 2023 03:40:52 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories23.8 kcal (1%)

Total Fat2.4 g (3%)

Carbs0.7 g (0%)

Sugars0.3 g (0%)

Protein0.1 g (0%)

Sodium0.9 mg (0%)

Fiber0.1 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

courgettes

trimmed, cut into thirds, then each third cut into thick strips

Instructions

Step 1

Preheat the oven to 180°C/fan 160°C/gas mark 4. Put the courgettes in a roasting dish in a single layer.

Step 2

Whisk together the lemon juice and olive oil, then drizzle over the courgettes. Turn to coat.;Roast in the oven for 30 minutes, then spoon into a warm serving dish and sprinkle with the chopped mint.

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