Linguine with Bacon and Gorgonzola

Updated at: Thu, 17 Aug 2023 07:37:22 GMT

Step 1

Cook the linguine in a large pot of salted boiling water until tender, 8 to 10 minutes. Drain, then toss the linguine with the olive oil.

Step 2

In a large skillet, cook the bacon until crisp, 5 to 6 minutes.

Step 3

Add the pasta and bacon back to the pan and toss to combine. Add the Gorgonzola and toss until just combined. Garnish with thyme.

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