Dynamite Mussels with Bang Bang sauce

Name: Dynamite Mussels with Bang Bang sauce
Cuisine: Asian, Chinese
Ingredients: 1/2 cup kewpie mayonnaise; 1/3 cup sweet chili sauce; 2 tbsp sriracha; 1/4 cup masago; Green onions

1 step

Dynamite Mussels - great appetizer. Super easy to make and tastes amazing!

Updated at: Thu, 17 Aug 2023 03:09:41 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Nutrition per serving

Calories1087.3 kcal (54%)

Total Fat83.3 g (119%)

Carbs55.8 g (21%)

Sugars43.9 g (49%)

Protein8 g (16%)

Sodium3023 mg (151%)

Fiber4.4 g (16%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1 box frozen mussels

½ cupkewpie mayonnaise

⅓ cupsweet chili sauce

2 Tbspsriracha

¼ cupmasago

green onions

Instructions

Step 1

Clean/wash the mussels thoroughly and then let them dry or use a paper towel to dry them off. Mix mayonnaise, sweet chili sauce and sriracha together. Add a spoonful of the sauce over the mussels and sprinkle on masago. Bake at 400 degrees for 15 minutes and broil for 2 minutes. Top with more masago and green onions.

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