fiber one muffins
100%
1
Nutrition balance score
Good
Nutrition per serving
Calories105.2 kcal (5%)
Total Fat2.2 g (3%)
Carbs18.8 g (7%)
Sugars7.2 g (8%)
Protein3.3 g (7%)
Sodium201.6 mg (10%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
1) grease or put paper baking cups in a muffin tin with 12 regular-sized holes and preheat oven to 400°F
2) crush cereal into fine crumbs in a bag
3) mix cereal, vanilla, milk and raisins well and then beat in oil (or applesauce) and egg with a fork
4) in a separate bowl, stir flour, brown sugar, baking powder, salt, and cinnamon. stir into the cereal mixture until flour is moist, batter should be a bit lumpy.
5) put batter into muffin tin and bake for 20-25 mins until a toothpick comes out clean. if made in paper cups, remove immediately after taking out of oven if not, leave for five minutes and then remove.
6) store in a dry container
Notes
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