Nutrition balance score
Good
Glycemic Index
65
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories332.3 kcal (17%)
Total Fat17.4 g (25%)
Carbs17.1 g (7%)
Sugars1.2 g (1%)
Protein25.4 g (51%)
Sodium260.8 mg (13%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preparation
Step 2
In
Step 3
Sauté Pan
Step 4
, brown beef.
Step 5
Add seasoning and water; stir to combine. Simmer with beef for 5 min until thickened.
Step 6
Spoon filling into taco shells, add toppings as desired.
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