By pasta.com
Black Truffle Ravioli with Creamy Parmesan Sauce
Instructions
Prep:1hCook:10min
A luxurious truffle ravioli recipe which pairs homemade mushroom ravioli with a decadent truffle-cream sauce.
Updated at: Thu, 12 Dec 2024 10:02:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories562.7 kcal (28%)
Total Fat32.7 g (47%)
Carbs51.6 g (20%)
Sugars3.8 g (4%)
Protein15.3 g (31%)
Sodium330.3 mg (17%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 ½ cups00 flour
plus extra for rolling
⅓ cupsemolina
2eggs
1 Tbspextra virgin olive oil
2shallots
finely chopped
2garlic cloves
finely chopped
3 cupwild mushrooms
roughly chopped, chanterelle, girolle, trompette, porcini
1 tspthyme
finely chopped
2 tsptruffle oil
2 Tbspricotta
1 cupheavy cream
¼ cupparmesan cheese grated
10gblack truffle
grated, alternatively use 1 tbsp truffle oil
1 tsplemon juice
salt
to taste
black pepper
to taste
Instructions
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