Pannekoek (South African Crepes with Cinnamon Sugar)

Name: Pannekoek (South African Crepes with Cinnamon Sugar)
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: African
Ingredients: 1 cup (125 grams) all-purpose flour; 1/2 teaspoon salt; 3/4 teaspoon baking powder; 2 large eggs; 1 cup (237 milliliters) milk; 3 tablespoons (43 grams) unsalted butter (melted and slightly cooled); 3-4 tablespoons (40-50 grams) granulated sugar; 1 tablespoon (9 grams) ground cinnamon; 1 lemon

Instructions

Prep:15minCook:10min

A recipe for Pannekoek (South African Crepes with Cinnamon Sugar)! These thin pancakes comes together easily and are filled with a drizzle of lemon juice and sprinkling of cinnamon sugar.

Updated at: Mon, 09 Dec 2024 05:34:28 GMT