Low Carb Teriyaki Chicken

Name: Low Carb Teriyaki Chicken
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Japanese
Ingredients: 2 tbsp olive oil; 4 skinless chicken thighs (320g, cubed); 1 cup / 100g broccoli florets; 1 head of bok choi (70g); 1 packet konjac noodles (200g drained); 4 tbsp Keto teriyaki sauce; 3 tbsp water; 2 medium spring onions/scallions; 1 tbsp chopped fresh coriander/cilantro (optional); 1 fresh chilli (optional); 1/3 tsp sesame seeds

Instructions

Prep:15minCook:10min

Tickle your taste buds with this low carb chicken teriyaki stir fry! It is made with an easy homemade sugar free and teriyaki sauce. Serve with konjak noodles or cauliflower rice for a delicious quick dinner.

Updated at: Fri, 06 Dec 2024 09:53:17 GMT