Elderflower Pancakes

These elderflower pancakes are simple and delicious. They require only a few classic American pancake ingredients, such as flour, milk, baking powder, butter, and elderflowers. For a gluten-free version, you can use any type of gluten-free flour. Ensure that you add one spoonful of flour at a time to achieve a batter consistency that is slightly thinner than traditional pancake batter. Gluten-free flours can vary in their absorbency, so it's important to gauge the thickness as you go. In some cases, using one spoonful less of flour may be sufficient.

Unbalanced

% Daily Values based on a 2,000 calorie diet