Meyer Lemon Loaf Cake with Pistachios

Name: Meyer Lemon Loaf Cake with Pistachios
Prep time: 1 h 10 min
Cook time: 1 h
Total time: 2 h 10 min
Cuisine: American
Ingredients: 3/4 cup unsalted butter, (1 1/2 sticks, 6 ounces) room temperature or sightly softened; 1 cup sugar; 3 eggs, room temperature; 1 teaspoon vanilla; 4 firm Meyer lemons (2-3 tablespoons meyer lemon zest) or use regular lemons see notes; ———; 1/3 cup meyer lemon juice; 1/4 cup plain yogurt; ————; 1 ½ cups (190 grams) all purpose flour; 1/4 teaspoon baking soda; 1/2 teaspoon baking powder; ½ teaspoon salt; 1 teaspoon cardamom (optional); 1/2 teaspoon ginger (optional); 1 cup powdered sugar; 3 tablespoons meyer lemon juice

Instructions

Prep:1h 10minCook:1h

Meyer Lemon Loaf Cake with Toasted Pistachios and Lemony Glaze. The perfect balance between tart and sweet. Prep Time includes 40 minutes cooling time.

Updated at: Sat, 29 Jul 2023 17:43:34 GMT