Meal Prep - Teriyaki Chicken and Broccoli

This was not the best. In the future I will marinate the chicken in the sauce for 30 mins or overnight in the fridge. I will also cook the broccoli and peppers with a sliced onion in a separate pan. It doesn’t work well if you cook the chicken entirely and then throw the veggies in altogether.

Great recipe, family loved it including my 4 kids :) will make again

Delicious. Thoroughly enjoyed this.

I wanted to take a picture but we ate it all before I could. 😸

Absolutely delicious and super easy to make.

Husband liked it cuz it was less sweet. I disliked it cuz it was less sweet lol. It was decent though. Just not as sweet as teriyaki normally is in the US

It was tasty. I would've liked more veggies and more sauce because it was a bit dry. The next time I made it, I added a bit more sauce and it was great.

It was really good!

A little on the salty side for me but still good

This sauce is incredible I enjoyed this meal sooo much super yummy!!!

Very solid meal prep that taste just as good the next day

Better then Panda😋

Was worried it wouldn’t be enough sauce, but the flavor absorbed really well into the chicken and veggies! I cooked everything longer than it said. I think this will be my go-to for convenience and flavor.

Instructions were vague so I improvised. Cooked chicken fully with 1 tbs oil. Then I added veggies to same pan poured in the sauce made from the remaining ingredients. Took about 15 min on med heat to get broccoli tender. Added about 1 tbs additional cornstarch to thicken sauce at the end. Served over jasmine rice prepared separately in rice cooker.

Easy to make

This is soooo good! The sauce is delicious. I browned the chicken, left it in the pan & added the veggies, cooked a few minutes & added the sauce. It was easier making it that way.

This was amazing!!! 😍😋 My fiance and I loved it and can't wait to make it again! And the recipe was easy to follow. Thank you! 😄

yummy! Sauce is amazing.