Homemade Anolini Pasta

Name: Homemade Anolini Pasta
Prep time: 5 min
Cook time: 8 h
Total time: 8 h 5 min
Cuisine: Mediterranean, Italian, European
Ingredients: 1 stick of butter (about 8 Tbsp); 3 Tbsp extra virgin olive oil; 1 small onion (cut into quarters); 1 celery stalk (cut into quarters); 1 carrot (cut into quarters); 4 ounces beef chuck roast; 1 tsp coarse salt; 1 tsp freshly ground pepper; 1/3 cup dry red wine; Filtered water; 1 whole clove; 1 Tbsp tomato paste; 1 cup breadcrumbs; 1 cup finely grated parmesan cheese; 1 whole egg; 1/8 tsp ground nutmeg; 3-1/2 cups all-purpose flour + more for dusting; 5 whole eggs; 8-1/2 cups beef stock; Finely grated parmesan cheese; Chopped fresh basil or parsley leaves for garnish