By jessicainthekitchen.com
Easy Sweet Potato Curry
Instructions
Prep:15minCook:40min
This Easy Sweet Potato Curry is made in one pot (perfect for a weeknight meal) & makes the perfect hearty meal. It is the perfect blend of flavours and is excellent for meal prep!
Updated at: Mon, 09 Dec 2024 07:01:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
21
High
Nutrition per serving
Calories448.2 kcal (22%)
Total Fat30 g (43%)
Carbs42.3 g (16%)
Sugars9.1 g (10%)
Protein9.5 g (19%)
Sodium257.6 mg (13%)
Fiber9.9 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 tablespoonscoconut oil
0.5red onion
large, finely diced
400gfresh tomatoes
diced, if using canned, drain the tomatoes
sea salt
I use about 3/4 teaspoon & ground black pepper, I use about 1/4 teaspoon) to taste
3garlic cloves
minced
1 ½ tablespoonsgaram masala
1 teaspooncurry powder
¾ tablespoonpaprika
¼ teaspooncumin
1 cupchickpeas
cooked
450gsweet potatoes
peeled and cubed into 1 inch pieces
383gcan coconut milk
1lime
juice, small
3 cupsspinach
Instructions
View on jessicainthekitchen.com
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Notes
23 liked
3 disliked
Go-to
Delicious
Moist
Under 30 minutes
Fresh