Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
4
Low
Nutrition per serving
Calories453.2 kcal (23%)
Total Fat41.4 g (59%)
Carbs7.7 g (3%)
Sugars2.4 g (3%)
Protein16.2 g (32%)
Sodium2206.1 mg (110%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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