Italian-Style Meatloaf

Name: Italian-Style Meatloaf
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: Mediterranean, Italian, European
Ingredients: 2 lb. lean ground beef; 1 medium yellow onion, diced; 2 tablespoons garlic, minced; 2 Roma tomatoes, diced; 1 red bell pepper, diced; 1 tablespoon Italian seasoning; 2 large eggs, beaten; 2 cups Italian breadcrumbs; 1 1/2 cups Parmesan cheese, grated; 2 cups mozzarella cheese, shredded and divided; 4 teaspoons Worcestershire sauce; Salt and pepper to taste; 1 cup tomato sauce; 1 teaspoon garlic, minced; 1 teaspoon Italian seasoning; 1/4 teaspoon red pepper flakes; 1 beef bouillon cube; 1/2 teaspoon Worcestershire sauce; 1 1/2 tablespoon sugar