Tuna Stuffed Pasta Shells

Name: Tuna Stuffed Pasta Shells
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: American
Ingredients: 20-24 jumbo pasta shells; 1 tablespoon olive oil; 2 5 oz can of tuna in water (drained and flaked); ½ cup ricotta cheese; ½ cup grated parmesan cheese; ¼ cup mozzarella cheese (shredded); ¼ cup finely chopped fresh parsley; ¼ cup finely chopped red onion; 2 cloves garlic (minced); ¾ cup heavy cream; 1 tablespoon butter; 1 tablespoon all-purpose flour; 1 teaspoon garlic powder; Salt and black pepper to taste; ½ cup mozzarella cheese (shredded for topping); Fresh parsley for garnish (optional)

Instructions

Prep:10minCook:35min

Dive into our quick and easy Tuna Stuffed Pasta Shells! Jumbo shells bursting with creamy tuna, cheeses, and a garlic-infused cream sauce. This easy dinner recipe is baked to perfection, for a pure comfort weeknight meal.

Updated at: Mon, 23 Dec 2024 11:49:36 GMT