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Buttery Garlic Green Beans

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Buttery Garlic Green Beans

Prep:10minCook:10min

Only fresh green beans and garlic will do for this easy, healthy, and flavorful side dish.

Updated at: Tue, 11 Jun 2024 02:05:20 GMT

Nutrition balance score

Unbalanced

Glycemic Index

32

Low

Glycemic Load

3

Low

Nutrition per serving

Calories112.3 kcal (6%)

Total Fat8.6 g (12%)

Carbs8.7 g (3%)

Sugars3.7 g (4%)

Protein2.3 g (5%)

Sodium215.7 mg (11%)

Fiber3.1 g (11%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 poundgreen beans

fresh, trimmed snapped half

3 tablespoonsbutter

2 pincheslemon pepper

Instructions

View on Allrecipes

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Notes

21 liked

2 disliked

Easy

Go-to

Delicious

Fresh

Under 30 minutes

Katie· 11 months ago

Under 30 minutes

My favorite green bean recipe!

Vanessa Gruntz· last year

Okay but nothing special

Alyssa White· 2 years ago

Added parmesan because it was with an Alfredo chicken bake. I'd leave the lemon pepper seasoning out and only use fresh garlic

Added parmesan because it was with an Alfredo chicken bake. I'd leave the lemon pepper seasoning out and only use fresh garlic

Holly Schmitt· 2 years ago

Under 30 minutes

Jennifer Monroe· 2 years ago

jess· 2 years ago

My husband absolutely loved this. He wants it in the rotation from now on. I'm much more neutral on green beans but I thought it was good. Changes: I used 4 tablespoons butter, and an extra clove of garlic. Very nice. I also used lemon peel spice instead of lemon pepper because I couldn't find the lemon pepper. Unfortunately, neither myself not my husband could taste the lemon peel, which is no fault of the recipe.