Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories288 kcal (14%)
Total Fat16.4 g (23%)
Carbs24.3 g (9%)
Sugars16.7 g (19%)
Protein13.9 g (28%)
Sodium8084.2 mg (404%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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