By Allrecipes
100% Whole Wheat Pancakes
Instructions
Prep:15minCook:45min
You can use all whole wheat flour and still have light, fluffy pancakes with this recipe that calls for plenty of buttermilk.
Updated at: Mon, 16 Jan 2023 20:32:25 GMT
Nutrition balance score
Good
Glycemic Index
69
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories446.7 kcal (22%)
Total Fat18.4 g (26%)
Carbs61.1 g (24%)
Sugars13.7 g (15%)
Protein13.3 g (27%)
Sodium812.4 mg (41%)
Fiber8.3 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on Allrecipes
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